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A shot of Crema

Explore Crema

Crema is the lovely layer of thickly effervescent foam that defines well-crafted espresso, an emulsion of the essential oils contained in the coffee. This presence of a thick layer of richly aromatic, reddish brown crema indicates that all culinary factors were met satisfactorily during the preparation of the shot. Espresso is all in the nose. The aroma of espresso lives in the crema so swirl it around. Get your nose right down in there. Inhale deeply.

Drinks+–
Espresso 2oz / flight 2.5 / 4
Macchiato 2.5oz 3
Cappuccino 5oz 3.25
Latte 10oz / 16oz 3.75 / 4.5
Chai 10oz / 16oz 3.75 / 4.5
Tea 2.5
Syrups Available in chocolate, vanilla or caramel .5
French Press 2
French Press to go 10oz / 16oz 1.5 / 3
Cold brew (toddy) 12oz / 16oz 2 / 3
Juice 12oz / 16oz Blend of carrot, beet, ginger and apple 4 / 6
Food+–
Five-Spice Granola Noosa Yoghurt, macerated apples 4
Brûléed Grapefruit Field green salad 4
Breakfast Burrito Eggs, black bean hominy hash, green chilies, Muenster, roasted tomato salsa (optional pork carnitas) 4
Daily Quiche Selection Field green salad 6
Sweet Potato Waffle Candied walnuts, hazelnut whip cream, maple syrup 6
Pork Belly Banh Mi Cilantro, jalapeños, carrot, cucumber, radish, aioli (available with tofu) 8
Moroccan Meatball Spiced beef and lamb, herb aioli, moroccan bbq sauce, pickled red onion, feta, cilantro 8
Korean Reuban Duck pastrami, sambal aioli, fresh kimchi slaw, chèvre 8
PB&J Peanut almond butter, date-balsamic jam, chèvre. 8
Beet Salad Field greens, pickled red onions, beets, chèvre, candied walnuts. 6
Sides
Quinoa Salad 3
Mediterranean Orzo 3
Green Salad 3

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